I’d like to share 5 of my favorite recipes for mixing pancakes with jelly. Some of them are suitable for American pancakes, some of them for French. In any case, before you start making any of them, you need the recipe for pancake batter. So, here it is:
- all-purpose flour
- melted butter
- eggs
- milk
- baking powder
- a pinch of salt and sugar
Whisk all the ingredients together. The amount depends on how many pancakes you want. The batter should be thicker for American, than for French pancakes.
1. Peanut Butter and Jelly Pancakes
Suitable for: American Pancakes
Ingredients:
- basic ingredients for pancake batter
- peanut butter
- jelly of your choice
Add 1-2 tablespoons of peanut butter directly into the pancake batter. Mix well, until you get a homogenous mass. Bake your peanut butter pancakes. Serve with jelly you love best, and if you want to, with some unsalted peanuts.
2. Strawberry Jelly and Hazelnuts Pancakes
Suitable for: American and French style pancakes
Ingredients:
- basic ingredients for pancake batter
- strawberry jelly
- roughly chopped hazelnuts
- fresh strawberries
If you decide for American pancakes add chopped hazelnuts directly into the batter. Bake your pancakes and serve them with strawberry jelly, some more hazelnuts and some fresh strawberries.
If you decide for French pancakes, first bake thin crepes. Smear a layer of strawberry jelly across each crepe, and sprinkle with chopped hazelnuts. Roll them up, or fold in triangles, and serve with fresh strawberries.
3. Grape Jelly and Ice Cream Pancakes
Suitable for: American and French style pancakes
Ingredients:
- basic ingredients for pancake batter
- grape jelly
- vanilla ice cream
Bake your pancakes. Serve American pancakes in a tower, with a layer of grape jelly between each pancake. Add a scoop of vanilla ice cream. For crepes – smear a thin layer of grape jelly on each, roll up or fold in triangles, and serve with a scoop of vanilla ice cream.
4. Raspberry Jelly and Vanilla Cream Pancakes
Suitable for: American and French style pancakes
Ingredients:
- basic ingredients for pancake batter
- raspberry jelly
- store bought, or homemade vanilla cream
- fresh and frozen raspberries
- sugar
Bake your pancakes. Add frozen raspberries and sugar into a pan, and leave on a stove until sugar melts. Reduce heat and simmer until it thickens. Serve your pancakes with raspberry jelly and vanilla cream aside. Pour some of the raspberry sauce over each serving, and decorate with fresh raspberries.
5. Orange Jelly Crepes Suzette
Suitable for: French style pancakes
Ingredients:
- basic ingredients for pancake batter
- 2tbs of orange jelly
- 100gr of sugar
- 35gr of butter
- 3tbs of Grand Marnier
- 2tbs of brandy
- 1 whole orange
Bake thin crepes and fold them into triangles. Melt sugar and 1tbs of water in a pan. Add butter and cook until golden brown. Add orange jelly, Grand Marnier and brandy and simmer for a couple of minutes. Dip each crepe individually in the sauce and cook for 20 seconds on both sides. Serve hot with fresh orange wedges and decorate with orange peel.
So, do you like them? Which one is your favorite recipe for mixing pancakes with jelly?
All are awesome!!! Thank you sexy! ^_^